Smokin J’s Barbeque consists of Doug Johnson, Pit Master and his wife, JoAnn.
Former residents of Georgia, Doug’s unparalleled passion for barbecue encouraged him to join the Georgia Barbecue Association in 2013 and begin competing.
In their inaugural season, they “racked” up in the Rib category,
3rd place overall at the Richand Pig Fest and
4th place overall at Acworth’s Smoke On The Lake
At the end of their first season, they finished 19th in the Team of the Year running, out of over 100 registered teams.
In their second season, they purchased another smoker and finished 18th for the Team of Year race.
For the 2017-2018 cook season, Doug and JoAnn will attempt to win the first ever BBQ & Brews Championship Belt
Assisted by their very first sponsor, D.C. Webster, they look to improve their status and become one of the most competitive teams in the Georgia Barbecue Association.